From 2012-2023, ARCH worked in Senegal to generate evidence and strengthen policies that promote optimal infant and young child nutrition. Policy and programmatic achievements are described in the series of briefs below. Brief 1: Study of commercially produced complementary food (CPCF) labelling practices Brief 2: Study of the promotion of foods for infants and young…
From 2012-2023, ARCH worked in Senegal to generate evidence and strengthen policies that promote optimal infant and young child nutrition. Policy and programmatic achievements are described in the series of briefs below. Brief 1: Study of commercially produced complementary food (CPCF) labelling practices Brief 2: Study of the promotion of foods for infants and young…
ARCH assessed unhealthy food and beverage (UFB) consumption patterns and their contribution to total energy intake from non-breastmilk foods/beverages (TEI-NBF), assessed the association between high UFB consumption and dietary/nutrition outcomes, and explored drivers of unhealthy food choice among young children in Guédiawaye Department, Senegal. We conducted a cross-sectional study of a representative sample of 724…
ARCH assessed and tracked unhealthy commercial food and beverage (UCFB) consumption of children living in rural/peri-urban Cambodia during the complementary feeding period, identified UCFB consumption patterns of these children, and explored the association between UCFB consumption and growth. We found a high frequency of UCFB consumption by children under 2 years of age in rural/peri-urban…
This brief summarizes findings from a longitudinal study of diets among 10-19 month olds in rural/peri-urban Kandal Province. This study tracked unhealthy commercial food and beverages (UCFB) consumption during the complementary feeding period and assessed consumption patterns over time. The technical brief is available here. Access the summary brief in English.
This brief summarizes findings from a longitudinal study of diets among 10-19 month olds in rural/peri-urban Kandal Province. This study tracked unhealthy commercial food and beverages (UCFB) consumption during the complementary feeding period and assessed consumption patterns over time. The technical brief is available here. Access the summary brief in Khmer.
This technical brief highlights findings from a longitudinal study of diets among 10-19 month olds in rural/peri-urban Kandal Province. This study tracked unhealthy commercial foods and beverages (UCFB) consumption during the complementary feeding period and assessed consumption patterns over time. The summary brief is available here. Access the summary brief in Khmer.
This brief summarizes research findings from a study of diets among 10-19 month olds in rural/peri-urban Kandal Province. Access the summary brief in English. The technical brief is available here.
This brief summarizes research findings from a study of diets among 10-19 month olds in rural/peri-urban Kandal Province. The technical brief is available here. Access the brief in Khmer.
This technical brief highlights findings from a study of diets among 10-19 month olds in rural/peri-urban Kandal Province. The summary brief is available here. Access the brief in Khmer.
