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Resource: Laporan: Komposisi Kandungan Gizi dan Praktik Pemberian Label pada Susu Pertumbuhan (GUMs) yang Berlaku di Indonesia antara Januari 2017 dan Mei 2019

This report provides data on the level of declared sugar content and nutritional quality based on the label analysis of growing-up milks (GUMs) launched in Indonesia between January 2017 and May 2019. The executive summary (in Bahasa Indonesia) is available here. The technical brief (in Bahasa Indonesia) on this research is available here. Access the…

Resource: Rangkuman Teknis: Komposisi Kandungan Gizi dan Praktik Pemberian Label pada Susu Pertumbuhan (GUMs) yang Berlaku di Indonesia

This brief summarizes research findings on the level of declared sugar content and nutritional quality based on the label analysis of growing-up milks (GUMs) launched in Indonesia between January 2017 and May 2019. The executive summary (in Bahasa Indonesia) is available here. The full report (in Bahasa Indonesia) is available here. Access the brief in…

Resource: La promotion des substituts du lait maternel, desaliments de complément et des collations industriels commercialisés couramment consommés par les jeunes enfants, est fréquente dans les points de vente à Bandung, en Indonésie

This article was published in the Maternal & Child Nutrition Supplement: Marketing and Consumption of Commercial Foods Fed to Young Children in Low and Middle‐income Countries. Access abstract in English and Bahasa Indonesia.

Resource: Promosi produk formula, makanan pendamping ASI dan makanan ringan buatan pabrik biasa diberikan kepada anak-anak, sering ditemukan di gerai penjualan di Kota Bandung, Indonesia

This article was published in the Maternal & Child Nutrition Supplement: Marketing and Consumption of Commercial Foods Fed to Young Children in Low and Middle‐income Countries. Access abstract in English and French.

Post: “Growing-up milk” marketing in Indonesia signals need for strengthened regulations

World Breastfeeding Week 2020 has sparked conversations about the broader environmental and social impacts of infant feeding decisions. In our research, we have observed a trend of increased availability and promotion of breast-milk substitute products for young children. Beyond the carbon footprint generated in the production, packaging and distribution of a broader range of breast-milk…

Post: WHO, UNICEF & Helen Keller Intl release joint statement on enforcement of Sub-Decree 133 in Cambodia

Cambodia has been taking strong steps to monitor and enforce Sub-Decree 133, the national regulation which implements provisions of the International Code of Marketing of Breast-Milk Substitutes. Most recently, The Royal Government of Cambodia and Ministry of Health recently levied fines against four companies who illegally promoted breast-milk substitutes to the public. Helen Keller International…

Resource: Consommation élevée de collations industrielles commercialisés et de boissons sucrées chez les enfants de moins de 3 ans, dans la ville de Bandung, en Indonésie

This article was published in the Maternal & Child Nutrition Supplement: Marketing and Consumption of Commercial Foods Fed to Young Children in Low and Middle‐income Countries. Access abstract in English and Bahasa Indonesia.

Resource: Proporsi anak berusia di bawah 3 tahun yang tinggi mengonsumsi makanan ringan dan minuman berpemanis buatan pabrik di Kota Bandung, Indonesia

This article was published in the Maternal & Child Nutrition Supplement: Marketing and Consumption of Commercial Foods Fed to Young Children in Low and Middle‐income Countries. Access abstract in English and French.

Resource: Dans la ville de Bandung, en Indonésie, les aliments de complément industriels commercialisés sont souvent décrits comme étant enrichis au fer mais contiennent moins de fer que la dose recommandée ou contiennent des formes sous-optimales de fer

This article was published in the Maternal & Child Nutrition Supplement: Marketing and Consumption of Commercial Foods Fed to Young Children in Low and Middle‐income Countries. Access abstract in English and Bahasa Indonesia.

Resource: Makanan pendamping ASI buatan pabrik di Kota Bandung, Indonesia, sering dilaporkan mengandung zat besi yang difortifikasi namun jumlahnya kurang dari yang direkomendasikan atau bentuk zat besi yang kurang optimal

This article was published in the Maternal & Child Nutrition Supplement: Marketing and Consumption of Commercial Foods Fed to Young Children in Low and Middle‐income Countries. Access abstract in English and French.

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Resource: Laporan: Komposisi Kandungan Gizi dan Praktik Pemberian Label pada Susu Pertumbuhan (GUMs) yang Berlaku di Indonesia antara Januari 2017 dan Mei 2019

Resource: Rangkuman Teknis: Komposisi Kandungan Gizi dan Praktik Pemberian Label pada Susu Pertumbuhan (GUMs) yang Berlaku di Indonesia

Resource: La promotion des substituts du lait maternel, desaliments de complément et des collations industriels commercialisés couramment consommés par les jeunes enfants, est fréquente dans les points de vente à Bandung, en Indonésie

Resource: Promosi produk formula, makanan pendamping ASI dan makanan ringan buatan pabrik biasa diberikan kepada anak-anak, sering ditemukan di gerai penjualan di Kota Bandung, Indonesia

Post: “Growing-up milk” marketing in Indonesia signals need for strengthened regulations

Post: WHO, UNICEF & Helen Keller Intl release joint statement on enforcement of Sub-Decree 133 in Cambodia

Resource: Consommation élevée de collations industrielles commercialisés et de boissons sucrées chez les enfants de moins de 3 ans, dans la ville de Bandung, en Indonésie

Resource: Proporsi anak berusia di bawah 3 tahun yang tinggi mengonsumsi makanan ringan dan minuman berpemanis buatan pabrik di Kota Bandung, Indonesia

Resource: Dans la ville de Bandung, en Indonésie, les aliments de complément industriels commercialisés sont souvent décrits comme étant enrichis au fer mais contiennent moins de fer que la dose recommandée ou contiennent des formes sous-optimales de fer

Resource: Makanan pendamping ASI buatan pabrik di Kota Bandung, Indonesia, sering dilaporkan mengandung zat besi yang difortifikasi namun jumlahnya kurang dari yang direkomendasikan atau bentuk zat besi yang kurang optimal