Topic: Complementary Feeding

Full Report: Nutritional Composition and Labelling Practices of Growing-up Milks (GUMs) Launched in Indonesia between January 2017 and May 2019

This report provides data on the level of declared sugar content and nutritional quality based on the label analysis of growing-up milks (GUMs) launched in Indonesia between January 2017 and May 2019. The executive summary is available here. The technical brief on this research is available here. Access the report in Bahasa Indonesia. Suggested citation:…

Laporan: Komposisi Kandungan Gizi dan Praktik Pemberian Label pada Susu Pertumbuhan (GUMs) yang Berlaku di Indonesia antara Januari 2017 dan Mei 2019

This report provides data on the level of declared sugar content and nutritional quality based on the label analysis of growing-up milks (GUMs) launched in Indonesia between January 2017 and May 2019. The executive summary (in Bahasa Indonesia) is available here. The technical brief (in Bahasa Indonesia) on this research is available here. Access the…

Rangkuman Teknis: Komposisi Kandungan Gizi dan Praktik Pemberian Label pada Susu Pertumbuhan (GUMs) yang Berlaku di Indonesia

This brief summarizes research findings on the level of declared sugar content and nutritional quality based on the label analysis of growing-up milks (GUMs) launched in Indonesia between January 2017 and May 2019. The executive summary (in Bahasa Indonesia) is available here. The full report (in Bahasa Indonesia) is available here. Access the brief in…

Dans la ville de Bandung, en Indonésie, les aliments de complément industriels commercialisés sont souvent décrits comme étant enrichis au fer mais contiennent moins de fer que la dose recommandée ou contiennent des formes sous-optimales de fer

This article was published in the Maternal & Child Nutrition Supplement: Marketing and Consumption of Commercial Foods Fed to Young Children in Low and Middle‐income Countries. Access abstract in English and Bahasa Indonesia.